The turkey is the star of the Thanksgiving table, but before you can get to the roasting, you need to remove the giblets and neck. This is a simple task that only takes a few minutes. Once you’re done, you’ll be able to enjoy a delicious and flavorful turkey dinner. To remove the giblets and … Read more
Preparing a turkey for roasting involves several steps, including removing the neck and giblets. This task may seem daunting, but it’s actually quite straightforward with the right instructions. By carefully following the steps outlined below, you can ensure that your turkey is ready for the oven in no time. Whether you’re a seasoned cook or … Read more
Featured Image: [Image of a raw turkey with the giblets removed] Giblets are the neck, heart, liver, and gizzard of a turkey. They are often used to make gravy or stuffing. However, if you are not planning on using the giblets, it is important to remove them from the turkey before cooking. Removing the giblets … Read more
